Description
A North Indian sweet dish that originated from Mathura in India. In North India sweets prepared from mawa (khoya).
₹640.00
A North Indian sweet dish that originated from Mathura in India. In North India sweets prepared from mawa (khoya)
A North Indian sweet dish that originated from Mathura in India. In North India sweets prepared from mawa (khoya).
Settings | Mathura Peda remove | Mawa White Burfi remove | Malai Peda remove | Coconut Laddu remove | Ajmeri Kalakhand remove | Kesar Peda remove | ||||||
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Name | Mathura Peda remove | Mawa White Burfi remove | Malai Peda remove | Coconut Laddu remove | Ajmeri Kalakhand remove | Kesar Peda remove | ||||||
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Price | ₹640.00 | ₹580.00 | ₹640.00 | ₹560.00 | ₹640.00 | ₹690.00 | ||||||
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Description | A North Indian sweet dish that originated from Mathura in India. In North India sweets prepared from mawa (khoya) | A famous Indian dessert made from condensed milk and a special process of curdling condensed milk turns it into a richly textured product like Khoya, which then flavored with cardamom and saffron. | Also known as milk cake, its main ingredients include milk, sugar, ghee, and cardamom powder. | |||||||||
Content | A North Indian sweet dish that originated from Mathura in India. In North India sweets prepared from mawa (khoya). | A famous Indian dessert made from condensed milk and a special process of curdling condensed milk turns it into a richly textured product like Khoya, which then flavored with cardamom and saffron. | Also known as milk cake, its main ingredients include milk, sugar, ghee, and cardamom powder. | |||||||||
Weight | N/A | 1 kg | N/A | 1 kg | N/A | 1 kg | ||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||
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